My Roasted Garlic Recipe is not only easy to make, but the golden cloves can be easily integrated into so many wonderful dishes. Jazz up butter by mixing in roasted garlic to create a homemade roasted garlic butter. Kick up any alfredo sauce a couple of notches by mixing in a bulb of roasted garlic. My personal favorite use of roasted garlic is adding it to my Award Winning Roasted Poblano Hummus Recipe. To see the award winning recipe, click here.
Roasted Garlic
Tip: Rather than roasting one garlic bulb, I roast several. I use what I need and freeze the remaining cloves for future recipes. Once I began roasting garlic, I found myself integrating it into countless dishes.
Lets get to this Roasted Garlic Recipe: a Step by Step to Roast Garlic in the Oven!
Roasted Garlic Recipe: a Step by Step to Roast Garlic in the Oven
Ingredients
- 3 garlic heads
- 3 tbsp olive oil
- 1 tsp sea salt
Instructions
- Preheat oven to 400°.
- Using a cutting board and sharp knife, slice the top off the garlic heads to expose the individual garlic cloves.
- Place the garlic heads in an oven safe bowl or baking pan. The heads of the exposed garlic heads should face up.
- Drizzle one tbsp of olive oil on each garlic. If I am feeling a bit generous, I will drizzle a little extra olive oil.
- Sprinkle one tsp of sea salt on top of the garlic heads.
- If you are using glass bakeware, roast the garlic for 45 minutes. If you are using metal bakeware, roasting time should decrease to 30 minutes.
- Remove the bakeware from the oven and allow the garlic to cool for five minutes before integrating into your recipe. The gorgeous golden brown garlic cloves will be delicate and soft to the touch. I hope you enjoy this Roasted Garlic Recipe!
Tools used for this Roasted Garlic Recipe: a Step by Step to Roast Garlic in the Oven
Roasted Garlic
I hope you enjoy this Roasted Garlic Recipe as much as I do. Once I began roasting garlic, I found myself adding these beauties into sauces, salad dressings, hummus, and more. The possibilities are endless. If you love the flavors of roasted garlic, you will love my Award Winning Roasted Poblano Hummus. Click here, to see the recipe.
In addition to garlic, I also love roasting peppers. Roasted peppers add a beautiful dimension to salsas, vegetable dishes, and more. To see my recipe for roasting peppers, click here.
[…] garlic. On occasion, I will roast both my garlic and peppers together. To see the recipe for my roasted garlic, click […]