Go Back
Strawberry Frosé featured by top NC food blogger, Food Diary of a City Girl

Stawberry Frosé

Get ready to Rosé All Day with this Strawberry Frosé. The strawberries add a lovely sweetness without overpowering the Rosé.
Prep Time 5 mins
Freeze Time 1 d
Servings 4 8 oz

Ingredients
  

  • 750 ml dry rosé
  • 1 cup strawberry sauce

Instructions
 

  • Pour one bottle of rosé into a Tupperware or Ziploc bag . Freeze overnight. Yes, it is that easy.
  • For every four cups of frozen rosé, add ½ cup of strawberry pureé to the blender. Blend for 15 seconds or until it is fully mixed. Do not over mix.
  • Using a spoon, swirl in an additional ½ cup of strawberry sauce to the blended frosé. Serve in your favorite rosé glass and get ready to Rosé All Day! Garnish each glass with an edible flower or a fresh strawberry. I hope that you enjoy this Strawberry Frosé recipe as much as I do. Cheers!